Hamburger Beef Stroganoff - Real Meal Plans

Hamburger Beef Stroganoff

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Hamburger Beef Stroganoff

Course Dinner, Lunch, Main Dish
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 people
Calories 518 kcal


  • 1 lb ground beef
  • 0.50 c onions .5 onion, chopped
  • 8 oz mushrooms sliced
  • 1.25 c sour cream full fat
  • 0.33 c white wine or water
  • 1 tsp lemon juice
  • 1 tsp dried parsley or tablespoon fresh (chopped)
  • 2 tbsp butter divided
  • 2 cloves garlic minced or pressed
  • 0.25 tsp paprika
  • 1 tsp sea salt
  • 0.50 tsp ground black pepper


  1. Melt 1 tablespoon butter in pan then add garlic and onion and salute until garlic is golden and onions are translucent.
  2. Add the beef, season with salt and pepper, then cook until browned. Remove beef from pan and set aside.
  3. Melt another tablespoon of butter to pan. Add mushrooms and wine/water and cook until liquid is reduced by about half and mushrooms are softened.
  4. Remove pan from heat and mix in sour cream and paprika. Return pan to low heat.
  5. Stir in lemon juice and and meat. Add more seasoning if needed.
  6. Serve with noodles or rice.
Nutrition Facts
Hamburger Beef Stroganoff
Amount Per Serving
Calories 518 Calories from Fat 378
% Daily Value*
Total Fat 42g 65%
Saturated Fat 20g 100%
Cholesterol 133mg 44%
Sodium 771mg 32%
Potassium 631mg 18%
Total Carbohydrates 7g 2%
Dietary Fiber 0g 0%
Sugars 4g
Protein 23g 46%
Vitamin A 13.9%
Vitamin C 5.2%
Calcium 10.7%
Iron 14.8%
* Percent Daily Values are based on a 2000 calorie diet.
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